Old Vines Breathe Fresh Potential Into Argentine Sémillon
It’s hard to imagine a time when Argentina made and consumed more white wine than red. But production of Sémillon reached its peak in 1968 with over 13,541 acres under vine.
This Experimental Malbec Style Is Becoming a Hot Trend in Argentina
Argentine Malbec is evolving. Lighter, leaner, unoaked Malbec wines with fresh red- and black-fruit aromas, higher acidity and mineral characteristics are increasingly popular. The style shift is a result of some winemakers’ search for the true expression of the grape…
Bodega Aniello, An Innovative Female-led Winery In Patagonia
Bodega Aniello is an innovative winery led by women. They not only make exquisite reds and whites, but also promote gender equality.
Malbec By The Numbers
I believe that we had already stablished how delicious Malbec is. Now let’s take a look at some statistics and figures to learn what it means to Argentina’s wine industry.
Ultimate Guide To Argentine Tannat Wines
If you like rich wines like I do, you will love Argentina's Tannat.
This is what you need to know about Torrontés
An introduction to Argentina’s iconic white grape. Torrontés is renowned for its enchanting sweet fruity and floral aromas, but the truth is revealed on the palate! Flavors of herbs and citrus fruit, along with vigorous acidity, makes this wine unique…
